Friday, April 10, 2015

Fidji Salads - Lunch Delivery

Something I miss like crazy is food delivery. It's starting to happen more and more, but it's not always healthy options. Hooray! Here's a healthy option!!  

 

From: Mes Fidji [mailto:mesfidji@gmail.com]
Sent: Wednesday, 8 April 2015 5:47 PM
Subject: Fidji Salads - Lunch Delivery

 

Greetings, 

 

I trust your Easter Weekend was restful.  We are taking orders for Thursday and Friday, cut-off time for orders is 10am of each day.

 

Do pardon the late posting of this week's menu:

 

Ceylon spinach and red lettuce are the stars of this week's salad, complemented by Tamari raosted sunflower seeds, kidney-beans, carrots, slices of Lebanese cucumber, Spanish Onions, freshly home-sprouted beans, atop a bed of local lettuce and watercress, completed with garlic flat bread, and our specially made vinegrette on the side.

 

Thank you for your support.

 

Best Regards,

 

Jo Mesake Nacola

DESIGN DIRECTOR

Mes Fidji - Fashion Design

mobile: +679 912 1047

 



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